Cinnamon Apple Strudel

Ratings:
Yields: 6 Servings Difficulty: Easy Prep Time: 10 Mins Cook Time: 30 Mins Total Time: 40 Mins

This cinnamon apple strudel is so simple to make and so full of light and full of flavors. It is also so perfect with vanilla ice-cream! I made this one time for a party I was going to and there were literally no left overs! It is even better than the traditional apple pie. So YUM!

Cinnamon Apple Strudel

Cinnamon Apple Strudel

Yield: 6
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes

This cinnamon apple strudel is so simple to make and so full of light and full of flavors. It is also so perfect with vanilla ice-cream! I made this one time for a party I was going to and there were literally no left overs! It is even better than the traditional apple pie. So YUM!

Ingredients

  • 6 layers phyllo (fillo or filo) Look for frozen phyllo in the grocery store near you, it comes in a long box.
  • 1/4 cup brown sugar
  • 3 Tbsp butter
  • 1 teaspoon cinnamon
  • 3 granny smith apples, peeled, cored and diced
  • 1/2 cup raisins (optional)
  • 2 tablespoons sugar
  • 1/2 teaspoon cinnamon

Instructions

    Preheat oven to 350 degrees. Melt the butter in a small bowl in the microwave or on a stove. Stack layers of dough brushing each layer with butter before topping with next layer. Brush top layer with butter.

    In a bowl combine the apples, raisins, brown sugar and cinnamon. Spoon filling down the left long-side of the rectangular phyllo stack. Fold top edge down and bottom edge up by about 2 inches to cover the filling. Roll the dough along the long side until the two edges are folded under the strudel to enclose the filling. (You may not be able to fit all of the apple mixture, depending on the size of the apples you used).

    Brush the resulting log with butter. Combine the 2 Tbsp sugar and 1/2 tsp cinnamon and sprinkle evenly onto the log. Bake for 30 minutes or until golden and puffed.

    Slice and serve, adding a scoop of vanilla ice cream if you like.

Nutrition Information
Yield 6 Serving Size 1
Amount Per Serving Calories 168Total Fat 6gSaturated Fat 4gTrans Fat 0gUnsaturated Fat 2gCholesterol 15mgSodium 50mgCarbohydrates 30gFiber 2gSugar 24gProtein 1g

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Meet Jana

First thing you must know about me... I ♡ FOOD. I have been in an apron in the kitchen with my momma since I was knee-high to a grasshopper. I enjoy cooking..baking.. making smoothies.. doesn't matter!! I love every minute of it. It makes my heart do a little skip dee do, and call it a day. Now I'll go melt some chocola.

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